23 Easy Pasta Recipes That Only Look Fancy (2024)

    Upgrade your basic bowl of spaghetti with these exciting pasta recipes.

    by Hannah LoewentheilBuzzFeed Staff

    If there's one quarantine meal we're making on repeat, it's pasta. But we're starting to get tired of plain old bowls of spaghetti in tomato sauce, so we rounded up a bunch of actually exciting, fancy-tasting pasta recipes that are deceptively simple to make at home. Read on to upgrade your pasta night.

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    1. Three-Cheese Rigatoni

    23 Easy Pasta Recipes That Only Look Fancy (2)

    The Salty Marshmallow / Via thesaltymarshmallow.com

    Mac 'n' cheese, but make it sophisticated with the help of Dijon mustard, hot sauce, Gruyère, fontina, and shredded parmesan. Oh, and don't forget the bread crumbs on top. Get the recipe for three-cheese rigatoni here.

    3. Bucatini With Spinach, Bacon, and Creamy Parmesan Sauce

    23 Easy Pasta Recipes That Only Look Fancy (3)

    Julia's Album / Via juliasalbum.com

    It doesn't take much to turn a package of bucatini into a seriously delicious meal. Just add bacon, whatever leafy greens are in your fridge, and toss it all in a mixture of half and half and grated Parmesan cheese. Get the recipe for bucatini with spinach, tomato and creamy parmesan sauce here.

    4. Crab Spaghetti With Lemon Gremolata

    23 Easy Pasta Recipes That Only Look Fancy (4)

    Foodie Crush / Via foodiecrush.com

    Gremolata is basically just a fancy name for this mixture of lemon zest, bread crumbs, garlic, parsley, and butter, and it tastes like heaven on top of this spaghetti and lump crab meat. Get the recipe for crab spaghetti with lemon gremolata here.

    Half Baked Harvest / Via halfbakedharvest.com

    This homemade kale pesto comes together with just five ingredients: kale, basil, parmesan, olive oil, and crushed red pepper, so there's no excuse to opt for a store-bought version. Get the recipe for herby kale pesto pasta with buttery walnuts here.

    A Cozy Kitchen / Via acozykitchen.com

    Instead of ground beef, this ricotta-filled lasagna gets its texture from a marinara sauce made with cremini mushrooms and eggplant. Get the recipe for vegetarian lasagna roll-ups here.

    Diethood / Via diethood.com

    Shrimp and pasta get tossed in a sauce made with chicken broth, milk, Parmesan cheese, and lemon juice. A sprinkle of Parmesan cheese and parsley gives this date night worthy pasta that extra oomph. Get the recipe for creamy lemon shrimp pasta here.

    Family Style Food / Via familystylefood.com

    In place of meat sauce, this vegetarian-friendly recipe calls for porcini mushrooms cooked with red wine, crushed tomatoes, garlic, and vegetable broth. Get the recipe for mushroom Bolognese here.

    Salt and Lavender / Via saltandlavender.com

    Spicy Italian sausage, sun-dried tomatoes, spinach, and your favorite pasta get cooked in a decadent sauce made with chicken broth, garlic, Dijon mustard, and lemon juice. Get the recipe for Tuscan sausage pasta here.

    Jo Cooks / Via jocooks.com

    With just five ingredients (plus salt and pepper) this simple and creamy pasta dinner is an ideal make-ahead meal. It can be stored in the fridge for three days or frozen for future lazy nights. Get the recipe for bacon and leek pasta here.

    Ambitious Kitchen / Via ambitiouskitchen.com

    This recipe calls for turkey bacon and a generous portion of peas, resulting in a better-for-you twist on classic carbonara. Don't worry, it still tastes totally indulgent. Get the recipe for lightened-up spaghetti carbonara here.

    12. Tortellini Alfredo

    23 Easy Pasta Recipes That Only Look Fancy (5)

    Life In The Loft House / Via life-in-the-lofthouse.com

    It doesn't get much more outrageously delicious than this cheese-filled tortellini coated in fresh alfredo sauce. The best part is the whole recipe requires just six ingredients. Get the recipe for tortellini alfredo here.

    Chelsea's Messy Apron / Via chelseasmessyapron.com

    This Chinese-inspired dish starts with packaged ramen noodles, but you can really use whatever pasta is in your fridge like spaghetti, rice noodles, or even fettuccine. Get the recipe for skillet beef and broccoli ramen here.

    Julia's Album / Via juliasalbum.com

    The key to restaurant-style pasta at home: These sweet caramelized onions. It takes about 30 minutes to cook the onions in olive oil, balsamic, and salt so they achieve that deep brown color and caramelized taste, but the result is well worth the extra effort. Get the recipe for farfalle with spinach, mushrooms, and caramelized onions here.

    Spice is in my DNA / Via spicesinmydna.com

    If you're looking for a pasta perfect for spring, it's this recipe, which is loaded with green veggies, herbs, and crispy pancetta tossed in a sauce made with marscapone cheese and Parmesan. Get the recipe for creamy pappardelle with pancetta, peas, spinach, and shallot crisps here.

    Delightful Plate / Via delightfulplate.com

    This recipe looks totally fancy, but you can keep it realistic (and affordable) by using frozen shrimp, scallops, or whatever shellfish you can get your hands on. Get the recipe for shrimp and scallop pasta with burst cherry tomatoes here.

    Cooking With co*cktail Rings / Via cookingwithco*cktailrings.com

    The homemade spicy sauce may look intimidating, but all you really need is cream, chicken sauce, butter, flour, and whatever Cajun spices are in your pantry like cayenne, paprika, and oregano. Get the recipe for Cajun pasta with chicken and Andouille sausage here.

    A Cedar Spoon / Via acedarspoon.com

    Instead of classic marinara sauce, this pasta dish is topped with a bruschetta sauce made of tomatoes, red onion, garlic, basil, balsamic, and olive oil. Get the recipe for bruschetta chicken orecchiette pasta here.

    19. One-Pot Cauliflower Mac 'n' Cheese

    23 Easy Pasta Recipes That Only Look Fancy (6)

    Half Baked Harvest / Via halfbakedharvest.com

    This mac 'n' cheese is so luscious, you'll never know there's a whole head of cauliflower mixed into the noodles and creamy cheese sauce. Get the recipe for one-pot cauliflower mac 'n' cheese here.

    Recipe Tin Eats / Via recipetineats.com

    You can make this savory ragu on the stove top or in a slow cooker. Either way, chuck beef cooks in a mixture of veggies, crushed canned tomatoes, bouillon cubes, and red wine until it's super tender and ready to be tossed with your favorite pasta. Get the recipe for slow cooked shredded beef ragu here.

    21. Orecchiette Pasta with Broccoli Sauce

    23 Easy Pasta Recipes That Only Look Fancy (7)

    Feasting At Home / Via feastingathome.com

    Instead of traditional pesto, this recipe calls for a savory broccoli sauce, which comes together with broccoli florets, olive oil, miso paste, garlic, and chili flakes. Get the recipe for orecchiette pasta with broccoli sauce here.

    22. Creamy Goat Cheese Mushroom Gnocchi

    23 Easy Pasta Recipes That Only Look Fancy (8)

    Cooking Maniac / Via cookingmaniac.com

    Go ahead and use store bought potato gnocchi. We won't tell a soul. Get the recipe for creamy goat cheese mushroom gnocchi here.

    Heather Christo / Via heatherchristo.com

    You can use whatever pasta shape you have on hand, but we love flat, thick lasagna noodles to sop up all the sauce. If you want to save time and effort, any store bought pesto will do the trick. Get the recipe for pasta with grilled eggplant and smoky tomato sauce here.

    23 Easy Pasta Recipes That Only Look Fancy (2024)

    FAQs

    How to jazz up boring pasta? ›

    Fresh or dried herbs will also add flavor to pasta dishes.

    "I use a lot of parsley, either fresh or even dried," Montillo said. "Oregano, garlic powder, onion flakes, black pepper all work well in a variety of sauces."

    What can I put in pasta instead of sauce? ›

    Cheese is an excellent way to add flavor to your pasta without having to rely on sauce. Try mixing your angel hair pasta with goat cheese, and toss in sun-dried tomatoes to make an amazing meal with just a few ingredients. Garlic butter is a terrific way to season all types of noodles.

    How to make pasta for idiots? ›

    Pasta Cooking for Dummies
    1. #1 Salted water. 10:100:1000. ...
    2. #2 Boiling water. Add the pasta to the water once it's boiling, not before. ...
    3. #3 No oil, never rinse. Please, just no. ...
    4. #4 Test for doneness. The sauce shall always wait for the pasta, never the other way round. ...
    5. #5 Reserve cooking water.
    Sep 8, 2020

    What is the rarest pasta dish? ›

    Su filindeu—literally “threads of God” in Sardo—is unfathomably intricate. It's made by only three women on Earth, all of whom live on Sardinia. And they make it only for the biannual Feast of San Francesco. It's been this way for the last 200 years.

    Which is the tastiest pasta in the world? ›

    Top 100 Pasta Dishes in the World
    • Pasta. Pappardelle al cinghiale. Tuscany. ...
    • Pasta. Pasta carbonara. Rome. ...
    • Pasta. Tagliatelle al ragù alla Bolognese. Bologna. ...
    • Pasta. Lasagne alla Bolognese. Bologna. ...
    • Pasta. Pasta alla gricia. Grisciano. ...
    • Casserole. Giouvetsi. GREECE. ...
    • Pasta. Ravioli. ITALY. shutterstock. ...
    • Pasta. Amatriciana. Amatrice. Italy.

    What kind of pasta do real Italians eat? ›

    There are two basic types of pasta that you can find in Italy: Fresh pasta, made with flour and egg, and dry pasta, pastasciutta, made without egg. Typically dry pasta tends to be the more mass-produced, Barilla-style pasta while fresh pasta is what's served in restaurants.

    What can I add to plain pasta? ›

    Here's a variety of tasty vegetables you can load into your pasta for their flavor, fiber, and nutrients.
    1. Broccoli. Broccoli is a nutritious and versatile vegetable that makes a great addition to any pasta dish. ...
    2. Mushrooms. ...
    3. Peas. ...
    4. Spinach. ...
    5. Tomatoes. ...
    6. Asparagus.
    Apr 11, 2022

    What meat to put with pasta? ›

    The Best Proteins That Will Compliment Your Pasta
    • Chicken. When you think of protein in your pasta, you probably think of chicken. ...
    • Steak. If you are looking to treat yourself, add some steak to your pasta. ...
    • Shrimp. ...
    • Salmon. ...
    • Pasta With Chicken, Steak, Salmon and More at Puerto La Boca.
    Jul 1, 2021

    What not to do when making pasta? ›

    Cooking pasta: 5 mistakes
    1. Toss the pasta when the water is cold. This is probably the most common and also the most serious mistake you can make in cooking pasta. ...
    2. Using the wrong measure of salt. ...
    3. Cooking pasta in a small pot. ...
    4. Overcooking the pasta. ...
    5. Drain the pasta too much.
    Sep 14, 2023

    How to make pasta sauce taste rich? ›

    Tossing in strips of basil, a sprig of thyme or some oregano can take your sauce to the next level. Although fresh herbs might pop a bit more, dried herbs and spices can work just as well. Sprinkling in some red pepper flakes, a pinch of parsley and a dash of salt and pepper can liven up your jarred pasta sauce.

    How do you color pasta shapes? ›

    Keep adding drops of food coloring until you get the color you like! Add the food coloring and vinegar mixture to the resealable bag with the pasta. Seal the bag and mix well by shaking the bag until all of the pasta is covered in the color. Once it's all mixed, place the pasta onto parchment paper so it can dry.

    How do you make pasta a different color? ›

    You can add one roasted yellow pepper, one teaspoon of turmeric, or one to two turmeric roots. Green: Homemade spinach pasta is a great way to add a green shade to your pasta. All you need is 30g of spinach. Alternatively, 30g of parsley will work just as well to create green-coloured pasta.

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